Siapa yang tidak kenal teh tarik. Teh berwarna cokelat susu ini sudah lama jadi andalan banyak orang saat ingin menikmati minuman bercita rasa manis dan lembut. Di tengah gempuran minuman viral dan kekinian, teh tarik tetap punya penggemarnya sendiri.
It remains easy to find and widely enjoyed, whether it’s served at small street stalls, office canteens, cafés, or even in shopping malls. This familiarity is one of the reasons why teh tarik continues to feel relevant today.
Where Teh Tarik Comes From?
The name “teh tarik” comes from the way it is prepared. Tea mixed with milk is poured back and forth between two cups, creating a motion that looks like the tea is being “pulled”. This method helps cool the drink while also making its texture smoother.
At the same time, the repeated pouring allows the tea and milk to blend evenly and produces a thin layer of foam on top. That light foam has become a small but recognizable detail that people often associate with a good glass of teh tarik.
Why Do People Still Love Teh Tarik?
Although teh tarik is made using a simple method, its appeal lies in its balanced taste. The sweetness feels just right, without being overwhelming, while the tea flavour remains noticeable even after being mixed with milk.
Another reason people enjoy teh tarik is its versatility. It can be served hot when the weather is cool, or enjoyed with ice on warmer days. On top of that, teh tarik is usually affordable and easy to find, making it accessible to many people.
For those who prefer familiar flavours and don’t like taking risks with new drinks, teh tarik often feels like a safe choice. It tastes consistent, easy to enjoy, and rarely disappoints.
Instant Teh Tarik
As lifestyles become more practical, teh tarik is no longer limited to manual preparation. Today, instant teh tarik is widely available and offers a similar taste with much less effort.
Even in instant form, the main character of teh tarik remains the same: a combination of strong tea and creamy milk. One example that maintains this familiar taste is Prendjak Instant Teh Tarik.
What makes this instant version stand out is its balanced flavour. The proportion of tea and milk feels right, resulting in a smooth taste that is neither too sweet nor bitter. The tea aroma is still present, giving it the familiar character that many people expect from teh tarik.
Its creamy texture can be enjoyed whether the drink is served hot or cold, making it suitable for different moments throughout the day.
How to Make Prendjak Instant Teh Tarik
Preparing Prendjak Instant Teh Tarik is simple and practical:
- Pour one sachet of Prendjak Instant Teh Tarik into a glass.
- Add hot water and stir until fully dissolved.
- Add ice cubes if you prefer a cold version.
Because it’s quick and easy to prepare, Prendjak Instant Teh Tarik can be enjoyed at home, at the office, or whenever you need a comforting drink without spending much time. This convenience allows people to enjoy the familiar taste of teh tarik without changing their routine.
Teh tarik may not always be the most talked-about drink, but that is part of its strength. While many new drink trends come and go, teh tarik continues to hold its place.
For those with a busy schedule, Prendjak Instant Teh Tarik offers a simple way to enjoy a classic flavour. If you prefer a lighter option, Prendjak Instant Teh Tarik Less Sugar is also available, delivering the same enjoyable taste with a more balanced sugar level.
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